Practical guides to running a more efficient restaurant, café or hawker stall.
Official IMDA figures on Singapore SME digital adoption: adoption rate and intensity, cloud, data analytics and AI use, F&B and retail sector breakdowns, and grants.
Official Singapore food import statistics: share imported, top sources for eggs, chicken, pork, seafood and vegetables, local farm output and import values.
Official SingStat data on household spending on eating out in Singapore: hawker, restaurant, fast food and catering spending by income group and over time.
Official STB data on tourist spending on food and beverage in Singapore: F&B tourism receipts, share of spending, visitor arrivals by market and visitor profiles.
Official F&B wages in Singapore by job: MOM median and percentile gross pay for cooks, waiters, kitchen assistants and managers, plus PWM floors and the LQS.
Official CPI data on restaurant, hawker, fast food and catered food prices in Singapore, with monthly and annual inflation, average hawker dish prices and sources.
When a restaurant checklist app beats paper, what to look for, and five apps compared from their own websites: Trail, Mitti, Lumiform, FoodDocs and Xenia.
Example catering menus for buffet, mini-buffet, bento and corporate lunch, with pax tiers, GST-inclusive pricing, halal and allergen lines, and a template.
Copy-ready F&B job descriptions for waiter, cashier, barista, line cook, kitchen assistant, dishwasher and supervisor, mapped to SFA, PWM and TAFEP rules.
A worked cash flow statement example for a hypothetical Singapore café, using the direct and indirect methods, plus a monthly cash flow sheet template for Excel.
These guides cover the day-to-day work of running an F&B business: the numbers you should track, the rules you must follow and the habits that keep guests coming back. Each one is written for Singapore, with official sources linked where rules or fees are involved.
Book a 20-minute walkthrough. We'll set up your menu or catalogue and your payments so you can see how it would run on day one.
